Luncheon

Sutton Green Golf Clubhouse

Luncheons third Tuesday of each month held at the Sutton Green Golf Club followed by a talk or entertainment.

Notification of absence must reach John Loosemore by 11.30am on the Friday before the Luncheon by E Mail or phone.

Please use the 'Contact Us'  page if you are unable to attend the Luncheon.

Woking Seniors Club

Luncheon Menu 2020

January         Slow Roast Shoulder of Pork with Sage & Onion stuffing and Duck Fat        

                       Roast Potatoes.

                       Rhubarb & Ginger Crumble with Vanilla Ice Cream.

February        Baked Gammon with Redcurrent Gravy and Bubble & Squeak.

                       Marmalade & Brioche Bread & Butter Pudding with Vanilla Ice Cream

March            Beef Lasagne layered wih Spinich Pasta served with Focaccia Bread and  

                       salad leaves

                       Dutch Apple Pie & Vanilla Ice Cream

April               Fish Pie (no shell fish) Topped with Cheddar Mash and served with 

                       Minted Peas

                       Black Cherry Pavlova with Vanilla Ice Cream

May                Red Wine & Rosemary Marinated Lamb Casserole

                       Coffee and Chocolate Cheesecake with Coffee & Chocolate Sauce

June               Buffet Lunch

                       Gooseberry Fool with Shortbread Biscuit

July                Pan Fried Escalope of Chicken with Mushroom and Pepper Sauce, 

                       Rocket Salad and Roasted New potatoes

                       Lemon Curd & Raspberry Cheesecake

August           Buffet Lunch

                       Individual Summer Fruit Trifle

September     Chicken Leek & Smoked Bacon Pie topped with Puff Pastry

                        Meringue Nests with Summer Fruits and Raspberry Coulis

October          Buffet Lunch

                        Chocolat & Baileys Mousse and Shortbread Biscuit                

November       Marinated Lamb steak

                         Pear & Ginger Steamed Pudding  with Toffee Sauce

December       Christmas Luncheon

NB:  UNLESS OTHERWISE STATED,ALL MAIN COURSES ARE SERVED WITH

                   A SELECTION OF SEASONAL VEGETABLES

Coffee & Mints